Author : Nova M. Wulur*, Arend L. Mapanawang, Masye E. Tokalese, Maria Rantung, Rasmin Hi. Abd. Mutalib, Deiby Rumbajan, Selvie S. Ticoalu, Santje M. Tooy, Leady D. Lamidja
Hypertension was disease which categorized as the silent killer. One solution to solve it was by giving Golobe fruit (Hornstedtia alliacea), because it has special benefit to decrease hypertension included at pregnant moms. Golobe fruit Halmahera is fruit which grows in tropical area including in Halmahera land. This fruit has sweet-sour, it’s leaf is narrow lancet, has seed and the color is black. The one of chemical content in golobe seed is paridin, that has role and give pharmachologist activities, fitochemical screening, and compound class auch as antioxidant. The aim of this research was to know the effect of giving golobe fruit toward the decreasing of blood pressure at pregnant moms with hypertension. Kind of this research was experiment with independent variable, giving golobe fruit, and dependent variable, decreasing of blood pressure at pregnant moms. Number of opulation was 20 people with 6 respondents with hypertension. From the research result done by Paired Sample T-tes, it obtained the value of p=0,020 & p=0,423 for sistolik blood pressure & diastolik blood pressure at ezperiment group. Whereas at the control group, it was obtained the value of p=0,423 for sistolik blood pressure, and diastolik blood pressure with p=0,423. Key words: Golobe Fruit (Hornstedtia alliacea), Hypertension, Pregnant Moms.
Dr. Arend L Mapanawang, Sp.PD, FINASIM, PhD