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THE EFFECT OF WAX VEGETABLE (SATERIA PALMIFOLIA) AGAINST HIGH BLOOD PRESSURE DOWNS IN PREGANT WOMEN AT PUSTU TOLONUO

Author : Kristina Febbriani Kaya*, Arend L.Mapanawang, Santje Pangkey

Abstract

High Blood disease is a disease classified as the silent killer. One solution to overcome that is with the provision of wax vegetables, because nutritios for lowering high blood pressure, including in pregnant women. Vegetable candles(Sateria Palmifolia) is a vegetable that can grow in the highlands and lowlands including the earthof halmahera. Recent research has shown that this vegetable can be a very beneficial drug for some diseases such as; Hypertension, Diabetes, Ulcer, Rheumatism, Headache, AntI-Oxidant, Carotenoids, Anti-Septic, Cephotoxia, Lactation, Gout and Joint Pain. This plant has prominent features, namely; in general, green leaves are useful for health because it as a high nutritional value, not durable because it is easily damaged, so most of the required in the fresh condition and leaf vegetables are very sensitive to pests and disease. In addition, the wax vegetables also have both edges of the leaves on the left side of the mother’s bones grandually heading upwards and meeting at the peak that forms a pointed angle or smaller than 900. Leaf pinnate bones and leaf veins parallel and have a leaf midrib, is a wet plant. The chemical content contained in wax vegetable plants include plants rooted in fibers and have many tillers. The chemical content and provide pharmacological activity, phytochemical screening aims to provide an overview of the class of compounds, antioxidants contained in the plants under study. The purpose of thr study was to determine the effect of waxing on low blood pressurein pregnant women. The research type is experimental research with true experinmental design. The independent varieable is the provision of wax vegetables and the dependent variable is the hunting of high blood pressure in pregnant women. The result of this researchis in experimental group of systolic blood pressure p value = 0,020 and diastolic blood pressure p value = 0,423 while in systolic blood pressure control group that is p = 0423 and diastolic pressure with p value = 423, it can be concluded that by consuming vegetables wax can lower blood pressure in pregnant women. Key words: Midwifery Care, Perineal Level Rupture III.

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